As the holidays are quickly approaching, it is a great time to learn the principles of food safety that help to prevent illness at your gathering. In this Safe Plates webinar, you will learn evidence-based guidance that will put your mind at ease and keep you and your family safe this holiday season.

What is the proper method for thawing a frozen turkey? What is the safe internal temperature for stuffed meats and casseroles? How long is it safe to keep food at room temperature? We will discuss answers to these questions and more!

Join us on November 16th from 12:00-1:00 PM on Zoom for this free webinar (click the link) or enter this meeting ID: