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Agriculture & Food

Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.

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Cover photo for Farm Jam 2021!

Farm Jam 2021!

Come on out to Woodmill Winery on September 24, 2021, at 7:30 p.m. for a free concert with Dirty …

Cover photo for 2021 Pesticide Class Schedule

2021 Pesticide Class Schedule

Pesticide classes forming now! Must call to register! If we haven’t received any preregistration calls for a class, that …

Cover photo for Farm Fun in Lincoln County!

Farm Fun in Lincoln County!

To say that Lincoln County is a 30-mile-long amusement park might seem silly at first. But it’s more of …

Cover photo for Knife Skills 101

Knife Skills 101

Good knife skills are one of the most important aspects of cooking and staying safe in the kitchen! This …

Cover photo for Pesticide Collection Day - Oct. 13

Pesticide Collection Day - Oct. 13

North Carolina Department of Agriculture and Consumer Services, in cooperation with the N.C. Cooperative Extension of Lincoln County will …

Cover photo for Soybean Herbicide Open House

Soybean Herbicide Open House

NC State Extension has partnered with a local farmer to do a soybean herbicide study. Taylor Dill – Row crops …

Recent Publications related to Agriculture & Food

Blueberry Freeze Damage and Protection Measures

Commercial blueberries are generally planted in low areas with high organic-matter content. These sites satisfy …

Fall produce at NC State Farmers Market

Overview of Local Food Trends: Recommendations for Communication and Marketing

This fact sheet provides key strategies for marketing local foods based on demographic trends seen …

12 hours ago
NC map showing Zones 1–4 and listing which types of grapes are most suitable for each zone.

A Preliminary Analysis of North Carolina’s Winegrape Cultivars: Their Geographic Distribution and Climatic Characteristics

The publication explores how temperature affects viticulture in North Carolina, focusing on regional temperature conditions …

12 hours ago
Common smut galls

Common Smut on Corn

Common smut is a disease that occurs on an annual basis on North Carolina corn. …

2 days ago

The North Carolina Phosphorus Loss Assessment Tool (PLAT)

Phosphorus management is an important aspect of the USDA-NCRS nutrient management standard. Anyone applying animal …

3 days agoSoilFacts
igure 1. Diagram of the relationship between Feeding America, fo

Introduction: Food Banks and Food Pantries

This publication, part of the Farm to Food Bank Resource Guide, describes food banks and …

3 days agoLocal Foods
trimming local green beans

Best Practices for Utilizing Local Food in Nutrition Education and Cooking Classes

This publication provides practical tips on how to promote health eating by incorporating fresh, local …

3 days agoLocal Foods
A live, small tan/yellow phorid fly

Phorid Flies

Phorid flies are small flies that breed in moist, decaying organic matter and can be …

1 week ago